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Spider's Web Christmas Menu 2018
Starters
Homemade Lentil Soup
Served with a Bread Roll
Roast Ham Hock Terrine
Served with Balmoral Bread & Homemade Piccalilli
Beetroot, & Goats Cheese Salad(V)
Served with a Balsamic Glaze
Mains
Roast Grampian Turkey Olives
Wrapped in Parma Ham & Served with Pigs in Blankets, Roast & Boiled Potatoes & Roasted Seasonal Vegetables
Pan Fried Beef Medallions
Topped with Spiced Haggis & Glenmorangie Cream Sauce & Served with Fondant Potatoes & Roasted Seasonal Vegetables
Pan Seared Hake
Served with Lemon & Herb Hollandaise, New Potatoes & Roasted Seasonal Vegetables
Sweet Potato, Wild Mushroom & Leek Parcels (V)
Served with Crushed New Potatoes, Green Beans & Red Onion Salad
Desserts
Traditional Christmas Pudding
Served with Brandy Crème Anglaise
Homemade Mango Cheesecake
Served with Winter Berry Compote
Homemade Chocolate Tart
Served with Homemade Orange Sorbet
Spiders Web Cheese Board
Brie, Stilton & Scottish Cheddar Cheese, Served with Onion Chutney & Crackers
£24.95
Served 5th – 24th December
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